*0011234162
*008151027s2015    xx#           000 0 nob
*019  $bk
*08230$a664.94
*100  $aJenssen, Erik$4ivr$_133343700
*245  $aHer er fremtidens filetlinje
*300  $aS. 14-17 : ill., port.
*520  $aIntervju med Jón Thor Klemensson
*610  $aGryllefjord seafood$_145084600
*650  $afiletering$9nor$2norart$_145084700
*700  $aJón Thor Klemensson$4ive$_145084800
*773  $tMatindustrien$gÅrg. 68, nr. 9 (2015)$x0809-8042$w(NO-LaBS)27789(tnr)
*999  $z1500587769$anorart:1500587769
^