An Okinawan-based Nordic diet improves anthropometry, metabolic control, and health-related quality of life in Scandinavian patients with type 2 diabetes : a pilot trial
Gassan Darwiche
Artikkel Engelsk
*0011251609 *008161214s2016 xx# 000 0 eng *019 $bk *08230$a616.46240654 *100 $aDarwiche, Gassan$4aut$_147048100 *245 $aAn Okinawan-based Nordic diet improves anthropometry, metabolic control, and health-related quality of life in Scandinavian patients with type 2 diabetes$ba pilot trial *300 $a15 s. : ill. *500 $aVitenskapelig artikkel *5208 $aInneholder sammendrag *650 $akosthold$2norart$_12274100 *650 $atype 2 diabetes$9nor$2norart$_128979300 *653 $aNordic diet$9eng$_147048200 *653 $aOkinawan diet$9eng$_147048300 *653 $aanthropometry$9eng$_147048400 *653 $ainterventional study$9eng$_147048500 *653 $ametabolic control$9eng$_147048600 *653 $aquality of life$9eng$_129853100 *653 $atype 2 diabetes$9eng$_140391500 *700 $aHöglund, Peter;$4aut$_147048700 *700 $aLarsson, Ewa;$4aut$_147048800 *700 $aOhlsson, Bodil$4aut$_147048900 *700 $aRoth, Bodil;$4aut$_147049000 *700 $aSjöberg, Trygve;$4aut$_147049100 *700 $aSteen, Stig;$4aut$_147049200 *700 $aWohlfart, Björn;$4aut$_147049300 *773 $tFood & nutrition research (online) (elektronisk ressurs)$gVol. 60 (2016)$x1654-661X *8564 $uhttps://doi.org/10.3402/fnr.v60.32594 *999 $z1600605318$anorart:1600605318 ^