Problems of actuality in meal and nutrition care : nurses perceptions of transfer of knowledge between different care settings
Line Hesselvig Krogh Artikkel Engelsk
*0011280554 *008181122s2018 xx# 000 0 eng *019 $bk *08230$a613.20846 *100 $aKrogh, Line Hesselvig$4aut$_150186600 *245 $aProblems of actuality in meal and nutrition care$bnurses’ perceptions of transfer of knowledge between different care settings *300 $aS. [103]-110 : ill. *500 $aVitenskapelig artikkel *5208 $aInneholder sammendrag *650 $aMåltider$2norart$_104865000 *650 $aeldre$9nor$2norart$_128564300 *650 $aernæring$9nor$2norart$_128566700 *650 $asykepleie$9nor$2norart$_128810900 *653 $acare$9eng$_130209600 *653 $across-sector$9eng$_150186700 *653 $ainformation$9eng$_134283000 *653 $aknowledge$9eng$_128708000 *653 $ameal$9eng$_135937400 *653 $anutrition$9eng$_130729600 *653 $aproblems of actuality$9eng$_150186800 *653 $asystem$9eng$_135986500 *700 $aBeck, Anne Marie;$4aut$_150186900 *700 $aHeine Kristensen, Niels;$4aut$_150187000 *700 $aWeinreich Hansen, Mette$4aut$_150187100 *773 $tNordic journal of nursing research (trykt utg.)$gVol. 38, no. 2 (2018)$x2057-1585$w(NO-LaBS)275712(tnr) *8564 $uhttps://doi.org/10.1177/2057158517716049 *999 $z1800634961$anorart:1800634961 ^