*0011342678
*008030109s2002    xx#           000 0 nob
*019  $bk
*08230$a338.19
*100  $aKällström, Christer$_153150600
*245  $a"The future for Nordic food innovation"
*300  $aS. 238-239
*650  $amatproduksjon$9nor$2norart$_128968100
*650  $amatsikkerhet$9nor$2norart$_129271400
*773  $tMeieriposten$gÅrg. 91, nr 10 (2002)$x0025-8776$w(NO-LaBS)538868(tnr)
*999  $z300318917$anorart:300318917
^