
Diet, nutrition and the prevention of chronic diseases : report of a Joint WHO/FAO Expert Consultation
Inngår i serie: WHO technical report series (916)
Bok Engelsk utgitt 2003
Bok Engelsk utgitt 2003
Ledig
- Automatlager: 1 av 1 ledig
*001931023 *00520250613112329.0 *007ta *008140610s2003 sz 000 u eng d *00901399cam a2200313 c 4500 *019 $bl *020 $a924120916X$qh. *035 $a(EXLNZ-47BIBSYS_NETWORK)990309276684702201 *035 $a(NO-LaBS)14360593(bibid) *035 $a(NO-TrBIB)030927668 *035 $a030927668-47bibsys_network *040 $aNO-TrBIB$bnob$ekatreg *060 4$aQU 145 *24500$aDiet, nutrition and the prevention of chronic diseases :$breport of a Joint WHO/FAO Expert Consultation *260 $aGeneva$bWorld Health Organization$c2003 *300 $aX, 149 s.$bdiagr. *4901 $aWHO technical report series$v916 *650 2$aChronic Disease$xepidemiology$_26769200 *650 2$aDiet$xstandards$_118246600 *650 2$aFeeding Behavior$_40902800 *653 $adiett$akosthold$akroniske$asykdommer$_118246700 *7760 $tDiet, nutrition, and the prevention of chronic diseases : report of a joint WHO/FAO expert consultation$w990423453324702201 *830 0$aWHO technical report series (trykt utg.)$x0512-3054$v916$w998641198014702201$_10338500 *85642$3Forlagets beskrivelse (kort)$uhttps://contents.bibs.aws.unit.no/?isbn=924120916X *85642$3Forlagets beskrivelse (lang)$uhttps://contents.bibs.aws.unit.no/?isbn=924120916X *85642$3Innholdsfortegnelse$uhttps://contents.bibs.aws.unit.no/?isbn=924120916X *85642$3Omslagsbilde$uhttps://contents.bibs.aws.unit.no/files/images/large/8/6/9789241209168.jpg$qimage/jpeg *901 $a80 *999 $aoai:nb.bibsys.no:999920102195302202$b2021-11-14T21:06:44Z$z999920102195302202 ^