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*008120305s1971    no#           000 0 eng
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*035  $a(NO-LaBS)14765862(bibid)
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*1001 $aBrækkan, Olaf R.$0(NO-TrBIB)90758296$_14816100
*24510$aInfluence of dietary fat on the fatty acid pattern of muscle and liver lipids in rainbow trout (Salmo gairdneri)$cby O.R. Brækkan, G. Lambertsen, and J. Andresen
*260  $aBergen$bDirectorate of Fisheries$c1971
*300  $a12 s.$btab.
*4901 $aFiskeridirektoratets skrifter. Serie teknologiske undersøkelser$vvol. 5, nr 8
*533  $aElektronisk reproduksjon$b[Norge]$cNasjonalbiblioteket Digital$d2017-05-23
*7001 $aAndresen, J.$0(NO-TrBIB)90956765$_97257400
*7001 $aLambertsen, Georg$0(NO-TrBIB)90749677$_22500100
*7760 $tInfluence of dietary fat on the fatty acid pattern of muscle and liver lipids in rainbow trout (Salmo gairdneri)$w991137218974702201
*830 0$aFiskeridirektoratets skrifter (trykt utg.)$pSerie Teknologiske undersøkelser$x0078-186x$vvol. 5, nr 8$w999205705694702201$_14816300
*85641$3Fulltekst$uhttps://urn.nb.no/URN:NBN:no-nb_digibok_2017052307208$yNettbiblioteket$zDigital representasjon
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*999  $aoai:nb.bibsys.no:999312263504702202$b2021-11-14T20:41:51Z$z999312263504702202
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